100% Australian Family owned and operated,
pure Jersey milk, cream, cheese, yoghurt and artisan dairy products.
Tilba Dairy is a 100% Australian family owned and operated business with a passion for goodness, and creating products of the highest quality using the best ingredients available.
This multiple award winning business was started by Nic and Erica Dibden. Our Pure Jersey herds and the unique Terre Noire of the Tilba region result in delicious, wholesome Tilba milk, cream, cheese, yoghurt and artisan Jersey dairy products.
“We have been farming and producing Jersey dairy products for over 25 years. Tilba Dairy is proud to be growing exceptional Australian produce, from the beautiful and unique Tilba region of the Far South Coast, NSW”